Cabernet Franc »R« Cabernet Due to the expansion in

Due to the expansion in small wooden barrels

Only after fermentation and subsequent maturation on the full yeast are the grape varieties then blended in late spring

1 x Grauer Burgunder trocken

Fine scent of ripe pears

Delicate aromas of peach and apricot meet in the nose

Cabernet Franc »R« Cabernet Due to the expansion inPure Cabernet Franc is rarely found outside of the Loire. It is often blended with Cabernet Sauvignon or Merlot in a classic Bordeaux blend. Here it benefits from its quite spicy, peppery nature, reminiscent of dried herbs and green peppers. Our version corresponds less to the classic German red wine type (round, soft), but shows rough edges and is rather wild in style. Deep red and dense in color, with a very spicy nose. Less fruity in type, but