Güde Brotmesser 32 cm mit Birnenholzgriff style:right-handed Here's a quick guide on

Here's a quick guide on how you can use the cast iron loaf pan to achieve optimal baking results:

it stands as a true heavyweight among bread knives

Materials: European oak

it is also good for your health since the grain shell is rich in vitamins and fibers

The weight loss of bread dough during baking is approximately 10-20%

Güde Brotmesser 32 cm mit Birnenholzgriff style:right-handed Here's a quick guide onThis serrated bread knife, designed by Franz Gde, has been hand crafted for 80 years. Measuring 45 cm in length and weighing in at an impressive 380 g, it stands as a true heavyweight among bread knives. Its well balanced design and substantial weight, combined with the 32 cm long blade, make slicing bread a pleasure rather than a chore. Even large loaves can be effortlessly halved with a single stroke. Anyone with the space for this sizeable knife